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|Settings||Boroga Sukhua/Dry Fish 800gm remove||Saru Chingudi Dry Fish 800gm remove||Ilish/ilishi/hilsa/hilsa herring/hilsa shad dry fish Big Size 800gm remove||Pamphlet Sukhua/Dry Fish 800gm remove||Chingudi Sukhua/Dry Fish 800gm remove||Jhilimili Dry Fish 800gm remove|
|SKU||Boroga||Saru Chingudi||Ilish ilishi hilsa Big||Pamplet||Chingudi||Jhilimili|
|Availability||In Stock||In Stock||In Stock||In Stock||In Stock||In Stock|
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|Description||Pamphlet Sukhua/ DRY FISH normally known as Sukhua in Odisha. Pamphlet Sukhua/Dry Fish are commonly cooked in Indian kitchens. Pamphlet Sukhua/Dry Fish taste is very good or even better when we have it with Pakhala (Rice with water) typically Oriya dish. Pamphlet Sukhua/Dry Fish has strong odours when you are frying/cook it. Pamphlet Sukhua/Dried fish contains high percentage of proteins, and omega 3, fatty acids minerals, and vitamins, for healthy body and mind.|