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|Settings||Alani kharpaniaa Sukhuaa/Dry Fish 800gm remove||Bada Borei Sukhua/ Dry Fish 800gm remove||Pamphlet Sukhua/Dry Fish 800gm remove||Saru Chingudi Dry Fish 800gm remove||Bada Baraga Sukhua/Dry Fish 800gm remove||Pita Sukhua/Dry Fish 800gm remove|
|SKU||Alani kharpaniaa Sukhuaa||Bada Borei||Pamplet||Saru Chingudi||Bada Baraga||Pita Sukhua|
|Availability||In Stock||In Stock||In Stock||In Stock||In Stock||In Stock|
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|Description||Pamphlet Sukhua/ DRY FISH normally known as Sukhua in Odisha. Pamphlet Sukhua/Dry Fish are commonly cooked in Indian kitchens. Pamphlet Sukhua/Dry Fish taste is very good or even better when we have it with Pakhala (Rice with water) typically Oriya dish. Pamphlet Sukhua/Dry Fish has strong odours when you are frying/cook it. Pamphlet Sukhua/Dried fish contains high percentage of proteins, and omega 3, fatty acids minerals, and vitamins, for healthy body and mind.|